Amaryllis
10″ x 18″, 2018
Hippeastrum striatum
Category Archives: Amaryllidaceae
Allium cepa
Onions
12″ x 7″, 2017
Allium porrum
Leek
10″ x 20″, 2017
Allium sativum
Garlic with scape & bulbil
2010
The genus Allium, from the Latin for garlic, includes several pungent bulbous plants—leeks, onions, chives. The garlic plant has a long folk history. Its use has been recorded in Vedic times, across cultures from ancient China to Egypt. It was believed to ward off diseases and infections and to confer strength. Garlic has had wide recognition for its fungicidal, germicidal, antiseptic and tonic uses wherever it is grown.
Allium cepa
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Allium cepa
The genus Allium, from the Latin for garlic, includes several pungent bulbous plants, commonly called onion. Allium cepa is also known as the “garden onion” or “bulb” onion, related to wild species found in Central Asia.
Allium porrum
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The leek, Allium ampeloprasum var. porrum, also known as Allium porrum, is a vegetable which belongs to the same family as onions and garlic. In Greek ampel means a grape vine and pras means leek, resulting in epithet—the leek of the vineyard.
Galanthus nivalis
Snowdrop
2004
Allium sativum
Garlic, a member of the Amaryllidaceae family, thrives in full sunlight and is a good neighbor to most plants, except legumes and alfalfa, and is thought to repel rabbits, deer, moles and insects. Its flowers are hemaphrodite, having both female and male organs. It is a perennial that is not frost tender and is cultivated worldwide.